Chinese New Year Markets, Sydney

4/20

via @HuMun

Billed as ‘Garlic Soy & Pepper Edamame’ from a deceptively authentic-looking Japanese stall at Sydney’s Chinese New Year markets, these beans barely matched the quality of the karaoke contest on stage. With overpowering garlic and pepper, they actually tasted disturbingly like a steak. And what are the Japanese doing at a Chinese New Year market anyway? Piss off!

Juiciness of pea 2/2

Overall flavour 0/2

Size of pea 2/2

Colouration 0/2

Hairiness of pod 0/2

Sweetness of pea 0/2

Presentation 0/2

Courseness of sale 0/2

Beer enhancement 0/2

TOTAL 4/20