Yakitori Kamakura, Roppongi
11/20
via Steve Connell

Served chilled, this edamame delivered on some key edamame pea criteria (juicy & sweet) but fell short when it came to the elements that set the best edamame apart: salt, presentation and hairiness.
Sweetness of pea 2 / 2
Size of pea 1 / 2
Juiciness of pea 2 / 2
Hairiness of pod 0 / 2
Pod coloration (vibrant & consistent) 2 / 2
Coarseness of salt 0 / 2
Overall flavour 1 / 2
Beer enhancement 1 / 2
Temperature 1 / 2
Edamame presentation 1 / 2
TOTAL 11 / 20
- 07.10.10